The following cakes are available for takeout from our Pastry Kitchen.
Please allow at least 24 hours to guarantee your order. Our Pastry Kitchen would be delighted to personalize their signature creations for your special events.

Wendy - $36
Chocolate Sponge, Milk Chocolate Mousse and Vanilla Crème Brulee

Le Bec Fin - $34
Rum-Soaked Génoise and Chocolate Butter Cream

Tart au Fruit du Moment - $24
Almond Cream, Vanilla Mousseline

Costa Rica - $38
Praline Nuts Crunch, Baileys Cremeux and Coffee Mascarpone Mousse

Mathilde - $36
Lime Mousse, Raspberry Jelly, Vanilla Macaroon Sponge

St Nizier - $34
Flourless Chocolate Cake

Coffee cake - $24
Pecan Cinnamon Streusel

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Boule Noire
Vanilla Infused Pear, Creamy Pear Sorbet, Hot Chocolate Sauce

Floating Island Nouveau
oached Meringue, Vanilla Crème Anglaise, Orange Scented Olive Oil

Terrine
Champagne and Strawberry Vanilla Crème Fraiche

Citrus Consommé
Ricotta Cheese Ravioli

The Brownie
Chocolate Mousse, Pineapple Saffron Compote, Mango Sorbet

Calvados Beignets
Vanilla Scented Apple, Apple Cider

Trilogy
Sorbet and/or Ice Cream

Charriot de Desserts

Plateau de Mignardises

The following are available for takeout from our Pastry Kitchen.

Assortment of Bonbon Chocolate
2 Piece Box 4.
4 Piece Box 8.
6 Piece Box 12.
8 Piece Box 16.
16 Piece Box 32.
32 Piece Box 64.

French Macaroon

Timbale of Petit Four - $10
Pate de Fruit, Macaron, Sables, Chocolate Rice Krispie Bark, Bonbon Chocolate

Nougat - Small Box 11

Pate de Fruit - Small Box 11